Faith. Family. Food.
Our mission as a company first and foremost is to advanced the Gospel of Jesus Christ. If it were not for him none of this would be possible! We will do our best to be salt & light in our community and people come before profits at Dampf Good BBQ!
“Do nothing from rivalry or conceit, but in humility count others more significant than yourselves. Let each of you look not only to his own interests, but also to the interests of others.” - Philippians 2:3-4
We aim to honor and glorify God in everything we do. We can’t wait to serve your family as if it were our own.
Meet the Pit Masters
Two brothers bringing Texas barbecue to Raleigh NC. Nick and Bryce Dampf started their love for barbecue in Nick's backyard about 5 years ago when they tackled their first pork butt on a weber kettle, then shortly after Nick's wife purchased him an offset smoker where the first Dampf good brisket was cooked for Fathers day. It has been a wild ride through the years leading them to start Dampf Good BBQ back in 2020 and launching the first pop up in June of 2021. As the pop up business continues to grow, the aim is to open a brick and mortar somewhere in the Triangle to give people a family friendly place to go and get some amazing barbecue while spending time connecting with others in their community.
Follow us on Instagram and Facebook @dampfgoodbbq to stay along for the journey.